By watching the creation of dough and making their own noodles, kids will learn about the ingredients and processes that go into this grain-based food eaten worldwide. Whether it’s made from corn, wheat or rice, kids will explore the delicious ways people use grains to make pasta and just how easy it is!

$5 registration required, reimbursed by a $5 co-op voucher. 

INSTRUCTORS: River Ostrow, Midwest Food Connection

Minimum of 4 students required